It was our first year anniversary and we went to Dahlia Lounge, one of the Tom Douglas restaurants. I must say, overall, it was only okay. I enjoyed the coconut cream pie and mushrooms, the rest were okay. Worth the price? I’m not sure. To be honest, I have had better.
Johnny’s entree. Bay coho salmon with watercress, mushrooms, green beans, bacon. This is similar to the Blue Acre salmon we also had. I think I liked theirs better because each bite really had a distinct flavor.
Shoe string fries with curry ketchup and ailoi. These are the same kind of fries as Brave Horse Tavern, an earlier post I did. Still pretty darn good. I like how you can tell it’s a Tom Douglas restaurant with this link.
I’m really not a big fan of coconut, but this was absolutely delicious!!!! We engulfed this in a matter of minutes. It seemed like a lot of cream, but it was actually very light tasting. Not a heavy dessert as it appears.. my favorite of the night.
I would say give Lola a try over Dahlia Lounge. Not sure if it’s worth the big bucks at dinner. They also have a bakery right next door, I would also suggest to check that out!